Emory Farmers Market

Emory Farmers Market features fresh, local produce, organic and sustainably produced meat, bread, cheese, honey and other artisan products. In addition to providing delicious, healthy, and convenient food choices to the Emory community, the market encourages us all to interact with Georgia farmers, expand our knowledge about healthy eating and sustainable production and establish a relationship with the people who grow our food—an essential component of a local, sustainable food system. The mission of University Food Services Administration is to provide a customized, innovative and integrated dining experience. Through quality, value, education and an environmental and sustainable consciousness we shall foster the personal growth of the Emory Community and its guests.