Brown University Farmers Market

Farm Fresh Rhode Island is growing a local food system that values the environment, health and quality of life of RI farmers and eaters. A New England abundant with diverse family farms and fertile soils, with locally and honestly produced foods and flavors at the heart of every dinnertable. Preserve Rhode Island farmland and our agricultural and culinary knowledge Build healthier communities Increase access to fresher, tastier food Improve impact of food production and distribution on our environment Strengthen community-based businesses